Full Circle Bison’s Grass-Fed Buffalo Meat is shipped directly from our ranch in Southern Oregon to our customer’s doorstep.

Our buffalo are 100% Grass-Fed for their entire lives. They are raised on Certified Organic Pastures and hay that has not been sprayed with herbicides or pesticides. No antibiotics or hormones are used in producing Full Circle’s Buffalo meat.

Organic Whole & Half Pastured Pigs on Sale!

Tobias and Abigail Hatfield

We feel that raising grass-fed bison brings people, animals, and the land back to a healthy balance. Thank you for trying our buffalo meat.

-Sincerely, Tobias and Abigail Hatfield

Bison Steak

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Sustainable farming methods

Salmon SafeFull Circle Ranch has been awarded Salmon Safe Certification for the preservation of riparian wetlands and native biodiversity.

Field harvested in a humane manner.

After a ceremonial tobacco offering, our buffalo are harvested in the field under state inspection. They are then taken to a small processing plant where the buffalo meat is custom cut, vacuum sealed, and flash frozen.

Finest Quality Buffalo Meat - Guaranteed

Owner, Tobias Hatfield, personally samples a steak from every buffalo harvested. We guarantee that our buffalo meat has an excellent flavor and tenderness. If you are not satisfied with our products and service you will be completely refunded!

Family-Owned and operated

Full Circle is a family-owned bison ranch. Owners Tobias and Abigail take part in all aspects of the business, from caring for the herd of bison, to answering customer questions.

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